Main dishes
Main Dishes
| Dish: | Description: | Price: |
| Beluga Lobster | Freshly Cooked Lobster served on Beluga Lentils with Lobster Cream Sauce | 1/2 55,- 105,- |
| Chilli Lobster | Served with Spaghetti in Spicy Tomato Sauce | 1/2 55,- 105,- |
| Chardonnay Lobster | Lobster in Chardonnay Sauce, served on a Bed of Root Vegetables | 1/2 55,- 105,- |
| Maine Lobster, Cooked and Cracked, Approx. 900g / 2lb | Lobster, Cooked and Cracked, served with Butter and Lemon | 105,. |
| Ocean Prawns | Pan-Grilled with Garlic, Parsley and Olive Oil, served with Bread | 33,- |
Grieserl Mix |
Fish Platter (Monkfish, Char, Zander and Prawns) served with Potatoes, Spinach and Lemon-Herb Butter | 42,- |
Grieserl Mix DELUXE |
Fish Platter (Monkfish, Char, Zander, Prawns and Lobstertail) served with Potatoes, Spinach and Lemon-Herb Butter (available for 2 or more diners) | pro Pers. 78,- |
| Zander Fillet | Pan-Fried, served with Szegedin Cabbage and Potatoes | 32,- |
May be subject to change